Below is a recent image taken for 1859 Magazine (on shelves now), showcasing a beautiful Beef Tenderloin, created and prepared by the talented Lisa Glickman, the magazine’s “Home Grown Chef”. If we did our job right, hopefully, you’ll want to look up the recipe and try your hand at cooking a beautiful meal like this! (and if that’s the case, feel free to give me a ring and I’ll come over for dinner!) Joking!
If you haven’t savored the flavors of Trattoria Sbandati in Bend, Oregon, you are missing out! Juri and Kinley Sbandati have set the bar high with their new restaurant featuring authentic Florence cuisine and wine pairings. But do not expect an “eat and run” restaurant. They have set the tone to wine and dine and enjoy the atmosphere with four courses to every dinner.
I had the great pleasure of photographing some of Juri’s beautiful dishes for their advertisements and website. It was nothing less than an enjoyable experience working hand in hand with Juri and their amazing designer Jon Taylor Carter. We really wanted to show off the textures and beautiful colors of the dishes and continue with the theme of the Italian, rustic feel. In order to accomplish this, I worked with specific lighting techniques to enhance and dramatize the food. It is really important to work with the balance of highlights brushing off the food and where the shadows fall to create the right feel. In addition, we wanted to include a bit of the low-light atmosphere in some of the images which is all about balancing the light and the connection between the restaurant and subject. To view other examples of my food photography, please visit my website here. Enjoy!